• STATE OF THE ART CLEANING SYSTEMS
  • STATE OF THE ART STEAM STERILISATION SYSTEMS
  • STATE OF THE ART GRINDING SYSTEMS AND DEDICATED GRINDING SYSTEMS FOR STEAM STERILISED SPICES
  • STATE OF THE ART BLENDING SYSTEMS
  • HIGH PERFORMANCE MAGNETS AND METAL DETECTORS
  • STATE OF THE ART CONSUMER PACKAGING OPTIONS
  • STRICT ALLERGEN POLICY
  • STRICT MONITORING AND POSITIVE RELEASE BY QUALITY CONTROL DEPARTMENT

QUALITY CONTROL

Testing is done at 3 stages:

(1) Raw Material

(2) In-Process

(3) Finished Goods

The essential tests are appearance,  taste, odour, mesh size, moisture, ash, acid insoluble ash, volatile oils, active principles, aflatoxins, pesticide residue, illegal dyes & microbial parameters like TPC, Salmonella, E.coli, Yeasts & moulds, Staphylococcus & Clostridia.

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STEAM STERILIZATION

STEAM STERILIZATION

CONSUMER SAFETY – NEW MARKET TREND

  • All sterilization systems have been validated by Eurofins.
  • Total Capacity of these systems is 30-35 tons per day.
  • We have been supplying Steam Treated products for over 16 years to the World Market.

FOOD SAFETY

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All goods processed in our factories are passed through rare-earth magnets of (min 8000 gauss) and high performance Metal Detectors made in UK / Germany / Japan.

Before despatch, every bag is passed through a Tunnel Metal Detector.

ALLERGENS TESTING IS CARRIED ON ELISA

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Spices have been a vital part of India’s kitchen and heritage since the ancient times. All over India different spices are used in different regions to blend and create unique taste and flavor in the dishes. Laxmi Enterprises is a supplier of such spices to the global market. The parent company started business in 1892.


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Contact Details

Address

Unit 1: 1 Plot No A-801, TTC Industrial Area, MIDC Khairane, Navi Mumbai – 400 701 (India)

Unit 2: 1 Plot No A-806, TTC Industrial Area, MIDC Khairane, Navi Mumbai – 400 701 (India)

Phone: (91-22) 6110 3700 / 1 / 2

Fax: (91-22) 6110 3740

Email: info@sbslaxmi.com

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